
Table of Contents
Black Tap Craft Burgers & Beer: A Deep Dive into New York City’s Iconic Burger Joint
Introduction
When it comes to burgers, few places in the world do it quite like New York City. The city is home to an eclectic mix of burger joints, each with its own unique take on the classic American comfort food. Among these contenders, Black Tap Craft Burgers & Beer has made an indelible mark, becoming synonymous with gourmet burgers and Instagram-worthy milkshakes. Founded with a passion for crafting the ultimate burger and pairing it with a great beer, Black Tap has grown into a renowned brand with a cult following not just in NYC but across the globe.
In this article, we’ll explore the complete journey of Black Tap, from its humble beginnings to its meteoric rise. We’ll also delve into what makes it so popular, examine the menu offerings, discuss the ambiance and customer experience, and provide a comprehensive guide to its pricing. Whether you’re a New Yorker or planning a visit to the Big Apple, consider this your definitive guide to one of the city’s must-visit burger joints.

The Origins of Black Tap: From Humble Beginnings to Global Phenomenon
Black Tap Craft Burgers & Beer was founded by Joe Isidori, an accomplished chef with a Michelin star to his name. The first Black Tap location opened its doors in New York City’s SoHo neighborhood in 2015. Isidori’s vision was to create a space where classic American comfort food met contemporary culinary techniques, resulting in a menu that celebrated the humble burger while elevating it to gourmet status.
With a background in fine dining, Isidori approached the burger business with a unique perspective, focusing on quality ingredients, meticulous preparation, and innovative flavors. What started as a small burger spot with a handful of menu items quickly gained traction due to its creative approach to classic dishes and its bold aesthetic that resonated with a younger, social media-savvy crowd.

The early success of Black Tap was propelled by word of mouth and a strong presence on Instagram, thanks to its towering milkshakes known as CrazyShakes. These extravagant, over-the-top creations featured a base of rich milkshake topped with an array of toppings such as full-sized slices of cake, cookies, candy, and more. The CrazyShakes became an instant social media sensation, drawing foodies and influencers alike to capture the experience.
Rise to Fame: The Role of Social Media and Pop Culture
Black Tap’s rise to fame can largely be attributed to its mastery of visual presentation, which made it a darling of social media platforms like Instagram. The restaurant’s visually stunning CrazyShakes and beautifully plated burgers soon flooded social media feeds, creating a buzz that was impossible to ignore. In a world where “eating with your eyes” is the norm, Black Tap understood that the visual appeal of food could translate into tangible success.

Celebrities, food critics, and everyday burger enthusiasts started flocking to Black Tap, often sharing their experiences online. This influx of attention helped catapult the brand from being just another burger joint in New York City to a globally recognized name. The power of social media marketing, coupled with Isidori’s expertise in crafting mouthwatering dishes, created the perfect storm that led to Black Tap’s rapid expansion.
Over the next few years, Black Tap opened new locations across New York City, including Midtown Manhattan and the Meatpacking District, each maintaining the original’s commitment to quality and experience. The brand’s popularity eventually transcended the U.S. borders, with international outposts in Dubai, Geneva, Singapore, and more. Today, Black Tap is a global brand, known not just for its food but also for its contribution to the evolving landscape of American comfort cuisine.

The Menu: Where Classic Meets Creative
At the heart of Black Tap’s success is its well-curated menu that balances the familiarity of classic American flavors with innovative twists. The menu is divided into several categories, each offering something unique for every palate.
1. The Burgers
The star of the show at Black Tap is, of course, the burger. Each burger is crafted using a special blend of beef that’s seasoned and cooked to perfection. Some of the most popular options include:
- The All-American Burger: A nod to the traditional burger, featuring a juicy beef patty topped with lettuce, tomato, pickles, and a special house sauce, all nestled between a soft potato bun.
- The Texan Burger: This burger is a smoky, spicy creation with bacon, aged cheddar, crispy onions, and a tangy BBQ sauce, capturing the essence of Southern comfort food.
- The Greg Norman: Named after the legendary golfer, this decadent burger features a Wagyu beef patty topped with blue cheese, arugula, and a buttermilk-dill dressing. It’s rich, flavorful, and sophisticated—a true showstopper.
- The Vegan Burger: For plant-based eaters, Black Tap offers a vegan patty made from a blend of grains and vegetables, topped with vegan mayo and a vegan bun, ensuring that everyone can enjoy a delicious burger experience.

2. The CrazyShakes
The CrazyShakes are what first drew many to Black Tap, and they continue to be a major attraction. These larger-than-life milkshakes are more than just a dessert—they’re a spectacle. Some popular choices include:
- The Cotton Candy Shake: A whimsical creation featuring a strawberry milkshake base, topped with blue and pink cotton candy, rock candy, lollipops, and sprinkles.
- The Brooklyn Blackout: A chocolate lover’s dream, this shake combines chocolate shake, chocolate frosting, chocolate cake, and chocolate chips, topped off with whipped cream and a chocolate drizzle.
- The Sweet N’ Salty: This shake masterfully blends the flavors of peanut butter and chocolate, topped with pretzel rods, M&Ms, Reese’s Peanut Butter Cups, and a caramel drizzle.

3. Appetizers and Sides
While burgers and shakes are the main attractions, Black Tap also offers a variety of appetizers and sides to round out the meal. Options include:
- Fried Mozzarella: Gooey, melted mozzarella cheese coated in a crispy breading, served with a side of marinara sauce.
- Crispy Brussel Sprouts: Fried to perfection and tossed with parmesan cheese and lemon zest, offering a delicious way to get your greens.
- Onion Rings: Thick-cut and crispy, served with a tangy dipping sauce.

4. Salads and Lighter Fare
For those seeking a lighter option, Black Tap’s menu includes a selection of salads, such as the Caesar Salad with romaine lettuce, croutons, and a house-made dressing, and the Mediterranean Salad, which features mixed greens, olives, feta cheese, and a lemon vinaigrette.

5. Beers and Cocktails
True to its name, Black Tap Craft Burgers & Beer offers a curated list of craft beers, with options ranging from local New York brews to international selections. The bar also serves up a variety of cocktails, making it a great spot for happy hour or a casual night out.
Ambiance and Experience: A Modern Twist on Classic American Diner
One of the defining features of Black Tap is its unique atmosphere. The interior design pays homage to the classic American diner, with a modern twist that reflects the brand’s urban, edgy aesthetic. The walls are adorned with street art and graffiti, creating a vibrant and lively environment. The combination of exposed brick, neon signs, and industrial accents gives the space a contemporary feel that’s both welcoming and trendy.

The seating arrangements are a mix of bar stools, high-top tables, and cozy booths, making it suitable for various dining occasions, from casual hangouts to special celebrations. The open kitchen allows guests to watch as their burgers are prepared, adding an element of excitement and anticipation to the dining experience.
Music plays an integral role in setting the mood at Black Tap, with a playlist that features a mix of classic rock, hip-hop, and pop hits. The energetic vibe is palpable, making every visit feel like a celebration of good food and good times.

Pricing Guide: What to Expect at Black Tap
Despite its upscale presentation and gourmet offerings, Black Tap aims to provide a dining experience that’s accessible to a wide range of customers. Prices vary depending on the location, but in general, you can expect the following price range:
- Burgers: $15 to $25
- CrazyShakes: $15 to $20
- Appetizers: $8 to $15
- Salads: $12 to $18
- Beers and Cocktails: $8 to $15
While the prices may seem a bit steep compared to your average fast-food burger joint, the quality of the ingredients, the generous portions, and the overall experience justify the cost. For those looking to indulge, Black Tap offers great value, especially considering the Instagrammable presentation and the chance to enjoy a meal that’s as much about the visuals as it is about the taste.

The Global Expansion: Black Tap’s Journey Beyond NYC
The success of Black Tap in New York City laid the groundwork for its expansion to other cities and countries. The first international location opened in Dubai, bringing the brand’s signature style and flavors to a new audience. This was followed by openings in Singapore, Geneva, Abu Dhabi, and more. Each new location retains the core elements that made Black Tap famous, while also incorporating local flavors and influences to cater to regional tastes.
In addition to physical locations, Black Tap has also embraced the concept of pop-ups and collaborations, further expanding its reach and introducing its unique take on American comfort food to even more people.

Customer Reviews and Critical Acclaim
Black Tap
has received rave reviews from both customers and critics alike. Food critics have praised the quality of the ingredients, the creativity of the dishes, and the consistency of the experience across different locations. The Greg Norman Burger has won multiple awards, including the People’s Choice Award at the New York City Wine & Food Festival’s Burger Bash.
Customers often highlight the fun and lively atmosphere, the friendly service, and of course, the unforgettable CrazyShakes. Many describe Black Tap as a “must-visit” for anyone looking to enjoy a unique and delicious meal in New York City.

Conclusion: Why Black Tap is a Must-Visit in NYC
Black Tap Craft Burgers & Beer is more than just a burger joint—it’s an experience. With its blend of classic and creative dishes, eye-catching presentation, and vibrant atmosphere, it’s no wonder that Black Tap has become a beloved destination for foodies, families, and casual diners alike. Whether you’re craving a mouthwatering burger, an extravagant milkshake, or just a great place to unwind with friends, Black Tap offers something for everyone.
As the brand continues to grow and evolve, it remains true to its roots: celebrating the art of the burger, one bite at a time. So, the next time you’re in New York City, make sure to add Black Tap to your list of culinary adventures. After all, who can resist the allure of a perfectly crafted burger and a shake that’s almost too beautiful to eat?
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